Liver and kebab restaurantSince 1995

Ciğerci Bahattin Balgat

Editor · LR Kitchen
Location · Çankaya · Balgat
Verified · October 2026
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In Balgat, Ankara, Ciğerci Bahattin is a liver and kebab restaurant serving grilled dishes. The brand was founded in 1995, and its menu ranges from offal to lamb skewers.

LezzetRotam Score
69/100 Google 4.2 How it is calculated →
Price
₺₺₺₺ Mid-range Menu ↓
Address
Oğuzlar, Ceyhun Atuf Kansu Cd. No:53, 06520 Çankaya/Ankara Open in maps →
Phone
+90 312 287 87 88 Official site →
Hours
10:00 — 02:00 Every day
01

Tasting Notes

The chain also has branches in Podium and Eryaman in Ankara, and in Konya, Antalya and İzmir.

Lamb and olive-oil liver

The liver and heart skewers are made with daily-cut lamb. Adana Kebap is zırh-minced meat seasoned with Antep spices, and Yaprak Ciğer is seasoned and cooked in olive oil.

“If you are dining with a group, order Ciğer Şiş and Yürek Şiş to share, then finish with a full tray of künefe.”

LR Kitchen — field note
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