Konak
Bakeries and lahmacun
From lahmacun and pide to regional flatbreads and pastries baked in stone ovens. Explore 5 selected places in Konak, Izmir.
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Zeynel Ergin Gevrek Fırını
Izmir pastry of Sephardic origin
Dostlar Fırını
Izmir pastry of Sephardic origin • Baked eggs
Numan Pide
Ayşa Boşnak Börekçisi
Hand-rolled Bosnian börek • Bosnian-style dumplings
Meşhur Kuyum Pide Salonu
With minced meat and egg • With minced meat and kaşar cheese
5 places
Zeynel Ergin Gevrek Fırını
A bakery in Alsancak, Konak, making İzmir gevrek and boyoz. The list covers boyoz, açma, poğaça and breakfast items.
Dostlar Fırını
A bakery on Kıbrıs Şehitleri Caddesi in Alsancak, İzmir, open since 1983, selling boyoz, the pastry associated with İzmir. The menu has plain, spinach and cheese boyoz, İzmir gevreği and baked eggs.
Numan Pide
A bakery and lahmacun restaurant in Konak, Izmir. Open since 1988. The price list covers classic pide.
Ayşa Boşnak Börekçisi
A bakery and lahmacun restaurant in Güneş, Kemeraltı/Konak, Izmir. Address, hours, directions and dishes to order are on this page.
Meşhur Kuyum Pide Salonu
A pide shop in İzmir’s Kemeraltı bazaar, open since 1960. The menu includes minced-meat, cheese and diced-meat pide, lahmacun and tahini pide.
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