Şehitkamil
Home-style restaurants
Traditional lokantas serving changing daily dishes, stews and home-style cooking, often at lunchtime. Explore 4 selected places in Şehitkamil, Gaziantep.
Highest-scoring places
Namık Baydar Sofrası
Aubergine split and filled with minced meat • Lamb stewed with peas
Eşgili Restoran
Spicy lamb and rice soup • Tiny rice and meat dumplings in yoghurt soup
Ünal Et Lokantası
Lamb ribs • Slow-roasted lamb
Tadım Lokantası
Slow-roasted lamb • Grilled meat on smoky aubergine and garlic yoghurt
4 places
Namık Baydar Sofrası
A home-cooking restaurant in Şehitkamil, Gaziantep, with a daily counter of stews, stuffed vegetables and olive-oil dishes. The menu also lists soups, köfte, mantı and syrup desserts.
Eşgili Restoran
A home-style restaurant in Yaprak, Şehitkamil, Gaziantep. The price list covers starters, soups and seasonal kebabs.
Ünal Et Lokantası
A lokanta in the Başpınar organised industrial zone in Şehitkamil, Gaziantep, Turkey. The menu has beyran, kebabs, lahmacun, katmer and a serpme breakfast, with weekday lunch specials of lamb rib and tandır.
Tadım Lokantası
A home-style restaurant in Sanayi, Şehitkamil, Gaziantep. The price list covers stews.
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