Kartal
Kebab restaurants
A focused guide to places known for kebabs, from charcoal grills and ocakbaşı dining to regional meat specialities. Explore 2 selected places in Kartal, Istanbul.
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Kartal · Yunus
Meşhur Ciğerci Zeko
A Diyarbakır-style liver kebab restaurant in Kartal, on Istanbul's Asian side. Lamb liver is grilled over charcoal, and the house speciality is perdeli ciğer, liver wrapped in caul fat before it goes on the grill.
Lamb liver skewers with tail fatLamb liver wrapped in caul fat
Kartal · Kordon Boyu
İBB Dragos Sosyal Tesisi
A municipal social facility on Turgut Özal Bulvarı in the Kordon Boyu quarter of Kartal, run by the Istanbul Metropolitan Municipality. The signature list has the Dragos steak, sea bass and salmon kavurma and a mixed grill.
Grilled granyözSautéed sea bass
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