Cunda Balık Restaurant
A seafood restaurant in Bostancı, Kadıköy, Istanbul. The price list covers pan dishes fish, grill fish and olive-oil mezes.
- LezzetRotam Score
- 89/100 Google ★★★★☆ 4.5 How it is calculated →
- Price
- ₺₺₺₺ High-end Price list ↓
- Address
- Bostancı, Koy Yolu Sk. No:6, 34744 Kadıköy/İstanbul Open in maps →
- Hours
- 12:00 — 01:00 Every day
Menu and Prices
76 items · ₺195–₺3,000Pan dishes fish
-
Mezgit Fileto Tava (350 gr)₺875
≈ €16 · $18
-
Levrek Kavurma (350 gr)₺1,000
≈ €18 · $20
sautéed sea bass
-
★Fener Kavurma (350 gr)₺1,000
≈ €18 · $20
-
Kaya Barbun Tava (350 gr)₺1,750
≈ €31 · $35
-
Tekir Tava (350 gr)₺1,000
≈ €18 · $20
-
Palamut Kelebek Tava₺750
≈ €13 · $15
Grill fish
-
Lüfer (Adet)₺3,000
≈ €54 · $60
-
Izgara Jumbo Kabuklu Karides (250 gr)₺950
≈ €17 · $19
-
Levrek (350 gr)₺775
≈ €14 · $16
sea bass portion
-
Çipura (350 gr)₺750
≈ €13 · $15
sea bream
-
Tereyağında Jumbo Kabuklu Karides (250 gr)₺875
≈ €16 · $18
-
Deniz Levreği (1,100 kg)₺1,950
≈ €35 · $39
sea bass
-
Somon Izgara (300-350 gr)₺950
≈ €17 · $19
grilled salmon
-
Deniz Çipurası (1 kg)₺1,750
≈ €31 · $35
Menus
-
Çipura Menü₺925
≈ €17 · $19
-
Levrek Menü₺950
≈ €17 · $19
-
Somon Menü₺1,100
≈ €20 · $22
-
Çocuk Menüsü₺975
≈ €17 · $20
Other dishes
-
Levrek Tandır₺500
≈ €9.0 · $10
-
Avokadolu Levrek₺610
≈ €11 · $12
-
Levrek Marin₺550
≈ €9.9 · $11
marinated sea bass
-
★Lakerda (Adet)₺510
≈ €9.1 · $10
cured bonito
-
Midye Füme₺500
≈ €9.0 · $10
-
Karides Söğüş₺875
≈ €16 · $18
-
Uskumru Füme₺440
≈ €7.9 · $8.8
-
Ahtapot Söğüş₺1,000
≈ €18 · $20
-
Hamsi Sade₺400
≈ €7.2 · $8.0
-
Ayvalık Lokumu (Adet)₺250
≈ €4.5 · $5.0
-
Fesleğenli Levrek₺560
≈ €10 · $11
-
Hamsi Soslu₺400
≈ €7.2 · $8.0
Olive-oil mezes
-
Kuru Börülce₺350
≈ €6.3 · $7.0
-
Köz Biber₺350
≈ €6.3 · $7.0
-
Kereviz Marin₺360
≈ €6.4 · $7.2
-
Kuru Cacık₺400
≈ €7.2 · $8.0
-
Atom₺420
≈ €7.5 · $8.4
-
★Girit Ezme₺385
≈ €6.9 · $7.7
-
Kıbrıs Mezesi₺385
≈ €6.9 · $7.7
-
Rezeneli Pilaki₺420
≈ €7.5 · $8.4
-
Pancar Turşu₺330
≈ €5.9 · $6.6
-
Şakşuka₺340
≈ €6.1 · $6.8
-
Lor Dolgulu Biber₺320
≈ €5.7 · $6.4
-
Fava₺365
≈ €6.5 · $7.3
fava bean purée
-
Peynir₺215
≈ €3.9 · $4.3
-
Yoğurtlu Semizotu₺350
≈ €6.3 · $7.0
-
Yunan Ezmesi₺385
≈ €6.9 · $7.7
-
İç Bakla₺370
≈ €6.6 · $7.4
-
Fesleğenli Avokado Ezme₺400
≈ €7.2 · $8.0
-
Köz Patlıcan₺400
≈ €7.2 · $8.0
-
Cunda Ezmesi₺400
≈ €7.2 · $8.0
Hot starters
-
Girit Böreği (Adet)₺330
≈ €5.9 · $6.6
-
Girit Böreği (3 Adet)₺920
≈ €16 · $18
-
Balık Kokoreç₺930
≈ €17 · $19
-
Balık Köftesi (Adet)₺265
≈ €4.7 · $5.3
-
Balık Köftesi (3 Adet)₺750
≈ €13 · $15
-
Kalamar Izgara₺970
≈ €17 · $19
-
Kalamar Tava₺950
≈ €17 · $19
fried squid
-
Kalamar Şiş₺880
≈ €16 · $18
-
Baby Kalamar₺920
≈ €16 · $18
-
Rum Böreği (Adet)₺195
≈ €3.5 · $3.9
-
Rum Böreği (3 Adet)₺550
≈ €9.9 · $11
-
Izgara Enginar (Adet)₺330
≈ €5.9 · $6.6
-
Izgara Enginar (3 Adet)₺920
≈ €16 · $18
3 pieces
-
★Levrek Külbastı₺1,200
≈ €21 · $24
-
Lezzet Topu₺850
≈ €15 · $17
-
Patates Kızartması₺330
≈ €5.9 · $6.6
fries
-
İstiridye Mantarı₺545
≈ €9.8 · $11
-
Sıcak Ot₺420
≈ €7.5 · $8.4
-
★Tereyağında Karides₺900
≈ €16 · $18
Salads
-
Yeşil Salata₺520
≈ €9.3 · $10
-
Çoban Salatası₺520
≈ €9.3 · $10
-
Domates Salatası₺520
≈ €9.3 · $10
-
Roka Salatası₺520
≈ €9.3 · $10
-
Mevsim Salatası₺520
≈ €9.3 · $10
Other dishes
-
Turp Otu₺320
≈ €5.7 · $6.4
-
Kaya Koruğu₺320
≈ €5.7 · $6.4
-
Kuzukulağı₺320
≈ €5.7 · $6.4
★ Editor’s pick. Dish names are given in Turkish as on the menu, with a short English description where helpful. Source: Venue menu. Prices are in Turkish lira and may be changed by the venue; last checked November 2026. Euro and dollar amounts are approximate, at the Central Bank of Turkey rate of 30 October 2026 (€1 = ₺55.82, $1 = ₺49.86); you pay in lira.
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